Powerful and spacious: the cooking station for maximum performance

BLANCO COOK classic is one of the sector's most popular track-proven front cooking solutions. The cooking stations for two to four high-performance table-top cooking units are ideally equipped for continuous daily service as well as use at peak times. With its modular design and wide selection of cooking technology, the range of dishes can be varied every day. New culinary trends are therefore easy to follow. The integrated extraction bridge efficiently filters grease and odors, ensuring clean air in the dining area. Generously dimensioned work surfaces and storage space as well as coordinated accessories optimize workflows for quick and easy preparation.